L-Cystine
Halaye: White crystalline ko crystalline foda, mai narkewa a cikin narkar da acid da alkali mafita, sosai narkewa a cikin ruwa, insoluble a ethanol.
| Abu | Musammantawa |
| Bayyanar | White crystals ko crystalline foda |
| Musamman juyawa [a] D20 ° | -215.0o ~ -225.0o |
| Bayarwa | ≥98.0% |
| Asara akan bushewa | ≤0.20% |
| Sauran akan ƙonewa | ≤0.10% |
| Chloride (Cl) | ≤0.02% |
|
Ammonium (NH4) |
≤0.04% |
| Sulfate | ≤0.02% |
| Iron （Fe） | ≤10 ppm |
| Ƙananan ƙarfe (Pb) | ≤10 ppm |
| Bayarwa | ≥98.0% |
| Darajar pH | 5.0 ~ 6.5 |
| Organic Volatile impurities | Ya cika buƙatun |
| Tsarkin Tarihi | Ya cika buƙatun |
| Gwaji | 98.5%～ 101.0% |
Yana amfani: Magunguna, ƙari na abinci, abinci mai gina jiki, kayan shafawa da sauran masana'antu.
1. Ana amfani da shi don shirya matsakaitan al'adun halittu, yana da ayyukan haɓaka oxyidation da raguwar ƙwayoyin jikin mutum, yana sa aikin hanta ya yi ƙarfi, yana haɓaka yaduwar sel fararen jini da hana ci gaban ƙwayoyin cuta. Ana amfani dashi musamman don alopecia daban -daban. Hakanan ana amfani dashi don cututtukan cututtuka masu saurin yaduwa kamar su ciwon ciki, zazzabin typhoid, mura, asma, neuralgia, eczema da cututtuka masu guba iri -iri, da sauransu, kuma yana da aikin kula da tsarin furotin.Yana taimakawa cikin samuwar fata kuma yana da mahimmanci don detoxification. Ta rage karfin jiki na shan jan ƙarfe, cystine yana kare sel daga guba na jan ƙarfe. Lokacin da aka narkar da shi, zai saki sinadarin sulfuric, kuma sulfuric acid zai yi hulɗa tare da wasu abubuwa don haɓaka aikin detoxification na dukkan tsarin rayuwa.Don taimakawa samar da insulin, insulin ya zama dole ga jiki don amfani da sukari da sitaci.
Har ila yau, wani muhimmin sashi ne na jiko na amino acid da shirye -shiryen amino acid;
2.Anyi amfani dashi azaman kari mai gina jiki da wakili mai ɗanɗano. An yi amfani da shi don emulsification na madara foda. Ƙara ƙarfin ƙarfi, wanda aka yi amfani da shi a cikin abincin burodi (farawa yisti), foda.
3.A matsayin mai ƙarfafa abinci mai gina jiki, yana da fa'ida ga ci gaban dabbobi, haɓaka nauyin jiki da aikin hanta da koda, da haɓaka ingancin fur.
4.Za a iya amfani da shi azaman kayan kwaskwarima don haɓaka warkar da rauni, hana ƙoshin fata da magance eczema.
Adana:a bushe, wurare masu tsabta da iska. Don gujewa gurɓatawa, an hana sanya wannan samfurin tare da guba ko abubuwa masu cutarwa. Ranar karewa shine shekaru biyu.
Tambayoyi
Q1: Wane kayan gwaji kamfanin ku ke da shi?
A.
Q2: Ana iya gano samfuran ku?
A2: Iya. Samfuran daban -daban suna da rukunin banbanci, samfurin zai kasance na shekara biyu.
Q3: Yaya tsawon lokacin ingancin samfuran ku?
A3: Shekarar shekara.
Q4: Menene takamaiman nau'ikan samfuran kamfanin ku?
A4: Amino acid, amino acid Acetyl, Ƙarin abinci, Amino acid taki.
Q5: Waɗanne filayen samfuranmu galibi ana amfani da su?
A5: Magani, abinci, kayan shafawa, ciyarwa, noma
