Kayayyaki

Amino acid compound foda shine nau'in mahaɗin amino acid foda, wanda aka yi amfani dashi sosai a cikin albarkatun ƙasa na taki. An yi shi da gashin furotin na halitta, ulu, kuzarin gashin kuzarin gashin tsuntsu, hydrochloric acid hydrolysis, desalination, spray, bushewa.

Wajibi na ƙara takin amino acid don amfanin gona:
1.Amino acid na taka muhimmiyar rawa a amfanin gona. Ana iya amfani da shi azaman tushen nitrogen na halitta (musamman a ƙarƙashin mawuyacin yanayi, kusancin amfanin gona don iskar nitrogen har ma ya fi na inorganic nitrogen), amma kuma yana iya haɓaka haɓakar shuka da haɓakawa, haɓaka juriya na damuwa, da haɓaka yawan amfanin gona.
2. Amino acid da albarkatun gona ke cinyewa galibi sun fito ne daga ƙasa, kuma ƙasƙantar da sunadaran dabbobi da na shuka shine mafi mahimmancin tushen amino acid. Juyowar amino acid a cikin ƙasa yana da sauri, wanda aka ƙaddara don samun halayen babban juzu'i da ƙarancin abun ciki. Ainihin amino acid ɗin da ke cikin ƙasa ba zai iya biyan buƙatun tsirrai ba.
3. Ƙwayoyin halittu a cikin ƙasa su ma manyan masu shayar da amino acid ne kuma suna cikin alaƙar gasa tare da tsirrai, kuma gasawar tsirrai don amino acid a bayyane ya fi raunin ƙwayoyin cuta.
4. An shuka amfanin gona a ƙarƙashin yanayin noma na dogon lokaci, kuma juriyarsu ga wahala ba ta da kyau, kuma amino acid na iya inganta juriya na amfanin gona.
A taƙaice, yana da matuƙar mahimmanci ƙara aikace -aikacen takin amino acid daga majiɓinci na waje don sanya amino acid su ba da cikakken wasa ga tsarin ilimin tsirrai da haɓaka yawan amfanin ƙasa.

Amfanin takin gargajiya na amino acid
Zai iya zama ban ruwa na ruwa, flushing, fesa foliar; ya dace da sutura ta sama, ba don taki ba;
Lokacin amfani da shi, gwargwadon ainihin halin da ake ciki, ana amfani da shi don tsayayya da mummunan yanayi da haɓaka juriya na amfanin gona. Ƙananan ƙwayoyin peptides sune zaɓin farko; kawai don inganta ingancin taki, ana iya amfani da takin amino acid na yau da kullun.
Bayan an fallasa shi, yana da sauƙin lalata ƙwayoyin ƙwayoyin cuta na dogon lokaci, don haka yi amfani da shi da wuri -wuri.

Ayyukan ilimin halittu na amino acid daban -daban akan amfanin gona:
Alanine: Yana haɓaka kira na chlorophyll, yana daidaita buɗe stomata, kuma yana da tasirin kariya akan ƙwayoyin cuta.
Arginine: yana haɓaka haɓakar tushe, shine farkon abin da ke haifar da haɓakar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar cuta.
Aspartic acid: Inganta ƙwayar ƙwayar ƙwayar cuta, haɓakar furotin, da samar da nitrogen don haɓaka yayin lokutan wahala.
Cysteine: Ya ƙunshi sulfur wanda shine amino acid wanda ke kula da aikin sel kuma yana aiki azaman maganin antioxidant.
Glutamic acid: Rage abun cikin nitrate a cikin amfanin gona; haɓaka iri iri, haɓaka photosynthesis ganye, da haɓaka chlorophyll biosynthesis.
Glycine: Yana da tasiri na musamman akan photosynthesis na amfanin gona, yana da fa'ida ga ci gaban amfanin gona, yana ƙara yawan sukari na amfanin gona, kuma shine mai ƙirar ƙarfe na halitta.
Histidine: Yana daidaita buɗewar stomata kuma yana ba da madaidaicin hormone na kwarangwal na carbon, enzyme catalytic don haɗin cytokinin.
Isoleucine da Leucine: Inganta juriya ga danniya gishiri, inganta ƙarfin pollen da tsiro, da abubuwan ƙoshin ƙanshi.
Lysine: Haɓaka kira na chlorophyll da haɓaka haƙuri na fari.
Methionine: Mai ƙaddara don kira na ƙwayoyin halittar halittu masu ɗimbin yawa ethylene da polyamines.
Phenylalanine: Inganta kira na lignin, sinadarin farko na kiran anthocyanin.
Proline: Haɓaka haƙuri ga tsire -tsire zuwa damuwa na osmotic, inganta juriya na shuka da ƙarfin pollen.
Serine: Shiga cikin rarrabewar ƙwayoyin sel da haɓaka haɓaka.
Threonine: Inganta haƙuri da kwari da cututtuka, da inganta tsarin kaskantar da kai.
Tryptophan: Farkon abin da ke haifar da haɓakar hormone auxin indole acetic acid synthesis, wanda ke haɓaka haɓakar mahaɗan aromatic.
Tyrosine: Ƙara haƙuri na fari da inganta ƙwayar ƙwayar pollen.
Valine: Ƙara yawan ƙwayar ƙwayar iri da inganta dandano amfanin gona.

Tambayoyi
Q1: Yaya girman kamfanin ku?
A1: Yana rufe jimlar yanki sama da murabba'in 30,000

Q2: Wane kayan gwaji kamfanin ku ke da shi?
A.

Q3: Ana iya gano samfuran ku?
A3: Iya. Samfuran daban -daban suna da rukunin banbanci, samfurin zai kasance na shekara biyu.

Q4: Yaya tsawon lokacin ingancin samfuran ku?
A4: Shekarar shekara.

Q5: Menene takamaiman nau'ikan samfuran kamfanin ku?
A5: Amino acid, amino acid Acetyl, Ƙarin abinci, Amino acid taki.